The City

King Cake for Mardi Gras

 

Mid-Century Modern

MCM vibes in the great room

Umbrella tree resurrected after the scale insect massacre of 2024

 

Slippers, iced coffee and John Lennon

Les chats, le chien, et les fleurs

 

Vie d’hiver

 

I Melt with You

Back to basics with the humble grilled cheese and a kneaded high gluten bread dough. Often overlooked and deceptively tricky to master, can you name a better duo than bread and melted cheese?

This recipe comes from Sally’s Baking Blog, [simply sandwich bread](https://sallysbakingaddiction.com/sandwich-bread/) with my changes: salted butter and high gluten bread flour. This is a sticky dough but is pretty easy to work with. I doubled the recipe and split the dough after the first rise.

Thanks for visiting and happy cooking!